yogurt pasta salad wth feta cheese dressing.

Ingredients

1 cup boiled pasta.
1/2 cup cubed boiled potato & carrots
1/4 cup chopped bell pepper.
1/4 cup cooked red kidney beans
1/4 cup cooked chick peas.
1/2 cup cheddar cheese cut into small cubes.
1/2 cup black olives
1/2 cup cubed pineapple
1/2 cup cubed apple
2 hard boiled eggs chopped(opt).

For dressing:

1 cup yoghurt
1/2 cup feta cheese cumbled
1/2 tsp crushed garlic
2 tbsp lemon juice
salt to your taste.( Feta cheese has salt in it)
1/4 tsp black pepper.

Directions

Whip the yoghurt with a fork add crumbled feta cheese, lemon juice, garlic, salt & pepper.
Combine all the salad ingredients together & toss.
Refrigerate & just before serving drizzle with dressing.
Garnish with greens or walnuts